Colour Fulll

Ingredients

1.  Basmathi Rice      - 2 Cup
2. Butter                   -4 Table Spoon
3. Onion     -1 big chopped
4. Capsicum -1 cup(all colors a cup each)
5. Cheese     -1 tablespoon
6. Cashew nut     - in small quantity
7. Raisin     -in small quantity
8. Chicken     -100 g(fried with pepper and shredded)
9. Egg     -1(scrambled)
10. Water     -4cup
11. Salt      -as needed

I named the recipe because its very colorfulll.Wash the rice.Heat the pan and add 1 tablespoon  butter.when the butter is hot add cashew and raisin. Keep it aside and then add 1 tablespoon of the butter.Put the rice and roast it little then add the water.In another pan add rest of the butter and add all the capsicum then chicken and egg.Saute it well till the veggies are cook enough and dont forget to check the rice.If the rice is cooked then add the sauted veggies, shredded chicken and scrambled egg. Mix them well. Add the cheese.your rice is ready..

Pudhina Rice

Ingredients

1.Basmathi Rice          -1 Cup

2.Corriander Leaves   -1/2 Cup(chopped)

3.Pudhina Leaves        -1/2 Cup(chopped)

4.Green Chillies           -4

5.Ginger                      -.5'' inch piece

6.Ghee                       -2 Teaspoon

7.Salt                          -as needed

Put 1 teaspoon of ghee in a hot pan and saute the chopped coriander and pudhina leaves with split green chili along with ginger. Then put this in a grinder and grind it well. Meanwhile in another pan add remaining ghee and add basmathi rice and saute it.Then add 2 cups of water which i forgot to add in ingredients list along with salt.When the rice is done mix the rice with corriander pudhina grinded mix.Pudhina rice is done.Actually this recipe is not mine, i went to a restaurent ordered this. When i eat this i liked so i asked them the recipe and they gave me. So i thought of sharing